Canola oil
Canola oil is a chemical that has Chlorophyll, Erucic acid and glucosinolates.
By having a limited amount of canola oil daily may reduce the risk of coronary heart disease, due to the unsaturated fat in canola oil. Canola oil is to replace a similar total of saturated fat, and not increase the total number of calories you eat in a day.









Citations:
http://www.shirleys-wellness-cafe.com/canola.htm

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